Line Cook

Summary of Position:

Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

Duties & Responsibilities:

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Assumes 100% responsibility for quality of products served.
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, sauté burners, convection oven, flat top range and refrigeration equipment.
Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Follows proper plate presentation and garnish set up for all dishes.
Handles, stores and rotates all products properly.
Assists in food prep assignments during off-peak periods as needed.
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
Attends all scheduled employee meetings and brings suggestions for improvement.
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

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Qualifications:

A minimum of 2 years of experience in kitchen preparation and cooking.
At least 6 months experience in a similar capacity.
Must be able to communicate clearly with managers, kitchen and dining room personnel.
Be able to reach, bend, stoop and frequently lift up to 40 pounds.
Be able to work in a standing position for long periods of time (up to 9 hours).

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Apply Now

Name*Email Address*Cell Phone Number*Address*City*State*Zip Code*Are You Over 18?*YesNoPosition Applying For*Location Applying To*Shifts AvailableDaysNightsWeekendsHave you been employed by Rise N Shine before?*YesNoIf yes, when?Are you legally eligible to work in the United States?*YesNoName of Current EmployerAddress of Current EmployerEmployer's Phone NumberNature of WorkReason for LeavingReference Name and Phone Number*Reference Name and Phone Number*CERTIFICATION AND AGREEMENT*

I certify that all information given on this application is true and correct. I also certify that I have accounted for all of my work experience and training on this application. It is my understanding that Rise N Shine will make a thorough investigation of my entire work and personal history and may verify all data given in my application for employment, related papers, or oral interviews. I authorize such investigation and the giving and receiving of any information requested and I release from liability any person giving or receiving any such information. I understand that falsification of data so given or other derogatory information discovered will prevent my being hired, or if hired, will subject me to immediate dismissal. I understand that failure to pass a medical exam, if required, will prevent my employment. I agree to appear upon request for any medical examination required. I further understand that this is an application for employment and that no employment contract is being offered. I understand that if I am employed, such employment is for an indefinite length of time and that Rise N Shine can change wages, benefits, and conditions at any time.

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